Description
Master Fermentation: Made from high-grade ancient arbor leaves sourced from the renowned Bulang Mountain terroir in Menghai. Fermented under the direct guidance of master tea craftsmen with precise temperature and humidity control, eliminating any raw wet-pile odor and bringing forward clean, aged richness.
Innovative Chocolate Brick Format: Designed for modern lifestyles under the concept of ‘Bringing tea into daily life with effortless simplicity’. Net content: 400g, divided into 8 individual 50g boxes, each pressed into scored chocolate-style segments for tool-free brewing at home, the office, or while traveling.
Net weight: 400g (8 x 50g boxes).

Reviews
There are no reviews yet.